Seasoned With Love: From My Family To Yours (Book) - 11/18/2006 3:35:37 PM
I would appreciate any comments or questions from anyone interested in my book or for those who have bought my book. I value all feedback! Please let me know what you think! Thanks and happy cooking!
Beefed up beef liver (Short Story) - 11/6/2008 2:41:33 PM
Oh, How you have such a wonderful,ability to create foods. I most enjoyed how you prepared this meal, with creativity and zeal. The children didn,t realize it was liver.Yet the meal was enjoyed and appreciated.
Continue to cook with love,
Mariann
Beefed up beef liver (Short Story) - 9/11/2008 3:35:21 PM
That is a wonderful story. I love to smell liver and onions frying but when it comes to eating the liver I turn away. I tell my friends "I don't eat spare parts." Maybe I needed an aunt like you when I was young. I hate liver but I loved your story.
Beefed up beef liver (Short Story) - 7/4/2008 5:03:10 AM
Very Smart! If you can spice up liver you can make almost anything
special. Brvo!
JMD
Beefed up beef liver (Short Story) - 6/30/2007 6:46:29 AM
Well, I say you tricked the children pretty good!! There was only one time I had liver and that was when I was about 10 yrs. old. Never touched it since!! lololol! Great story!
Smiles,
Dorothy
